Tag Archives: spring onion

Fresh Photos of the Traditional Vignarola Recipe

I made a vignarola the other night with the help of a friend who had never made this dish before.  It was later than I had counted on by the time we got home and I was debating whether to … Continue reading

Posted in Artichokes - Carciofi, Basic Techniques, Contorni and/or side dishes, Uncategorized | Tagged , , , , , , , , , , | 2 Comments

Broccoli fritters – frittelle di broccolo

Another one from me, the FFF (fried food fanatic). Here are some pretty broccolo romano florets, all washed and ready to go. Put plenty of salt into plenty of boiling water and plop the florets in for a few minutes … Continue reading

Posted in Antipasti, italian home food, Uncategorized | Tagged , , , , | 14 Comments

Vignarola – Spring veggies for April Fool’s Day

Here, on this lovely blue tray, is an array of stray Spring vegetables: fresh peas in their pod, fresh broadbeans or fava beans as they are called in North America, artichokes — and asparagus, but we won’t talk about the asparagus … Continue reading

Posted in Artichokes - Carciofi, Basic Techniques, Contorni and/or side dishes, Uncategorized | Tagged , , , , , , , , | 3 Comments