Tag Archives: Sara Bugiada

Fattoria di Fiorano and its Shops (3)

Chef Sara Bugiada allowed us a glimpse of her prep work in the kitchen, before escorting us to the farm’s two little shops. Flowers in a vase – the ultimate kitchen accent piece.    Sara explained to us how all … Continue reading

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The Flowers of Fiorano – Background (1)

Until 1960 when Fiumicino took over, Ciampino Airport was the main hub for travel to Rome in an age where aeroplanes were still fitted out with propellers.  My widowed mother used to work at Ciampino Airport for Scandinavia’s SAS airline … Continue reading

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