Tag Archives: salt dried anchovies

Foraging inside the Fridge and a Hot Dip – Bagna Caoda

“When it comes to stocking the refrigerator,” I should like to say suavely with knowledge born of long experience, “my general goal is to stick to three staples:  the sort of ingredients that are required on a daily or regular … Continue reading

Posted in Antipasti, Basic Techniques, italian home food | Tagged , , , , , , , | 10 Comments

Clams on The Run – Spaghetti con Le Vongole Fuiute

So … you live and you learn and some kinds of learning are very delicious indeed! Last August, we were guests for the day at friends who had rented a house near the sea in northern Lazio, almost on the … Continue reading

Posted in Basic Techniques, Fish and seafood, Herbs and plants, italian home food, Primi (first courses - usually a pasta or risotto), Uncategorized | Tagged , , , , , | 6 Comments