Tag Archives: leftovers

Loving the Leftovers – Artichoke Omelette (Frittata di Carciofi)

It’s not unusual to have leftover artichokes at this time of year in Italy … and whilst they are good to eat the following day at room temperature, it is equally tempting to muddle them up with some eggs in … Continue reading

Posted in Loving the Leftovers, Uncategorized | Tagged , , , | 11 Comments

“Best before”, Expiry dates and Creativity – Artichoke and Seafood Pasta

The word ‘creative’ is bandied about quite a lot in food and culinary speak, isn’t it.  And creativity is indeed the spice of life — literally!  When sperm and cell get together, that’s what they do, they ‘create’ life!  When … Continue reading

Posted in Artichokes - Carciofi, Fish and seafood, italian home food, Uncategorized | Tagged , , , | 5 Comments