Tag Archives: Italian meatballs

Meatballs that are cooked the ‘damp’ way – Polpette in Umido

If there are two words that unleash terror in any Italian over the age of 70, say, they would be “corrente” (draught, an air current) followed very closely by “umido” meaning damp.  They are invested with quasi supernatural powers in … Continue reading

Posted in Fish and seafood, Polpette: Meatballs as well as vegetable crocquettes | Tagged , | 7 Comments