Tag Archives: grated parmesan

Hands on Hips over Risotto Making … and Seeing the Light with a Leftovers Risotto!

Hands on hips, but no pursed lips.  My ‘attitude’ regarding risotto is born of listening and learning from other people, and then practising at home.  Ours is not to pontificate but ours IS to investigate, evaluate and recreate. I would … Continue reading

Posted in Basic Techniques, italian home food, Primi (first courses - usually a pasta or risotto), Uncategorized | Tagged , , , , , , | 4 Comments

Uova in Trippa – Crazy dinner, saintly eggs

Is it any wonder people often resort to take-aways by default … because there are times when it can be just too bloody difficult to get dinner on the table when the rest of the day has not only been … Continue reading

Posted in Contorni and/or side dishes, Herbs and plants, Loving the Leftovers, Secondi (main course, usually meat based) | Tagged , , , , , | 5 Comments