Tag Archives: broccolo romano

Pasta with Broccoli and Sausage – Pasta Broccoli e Salsiccia – Version 2

This is what I have come to label as a ‘default’ pasta, together with matriciana, arrabbiata and aglio, oglio e peperoncino (carbonara and cacio e pepe take a bit of thinking, for instance, and hence can’t qualify).  It is a … Continue reading

Posted in Basic Techniques, italian home food, Primi (first courses - usually a pasta or risotto) | Tagged , , , , , | 18 Comments